Here are some books that we recommend:
Cooking the Renal Way
Oregon Council of Renal Nutrition
P.O. Box 29133
Portland, OR 97210-9133
(503) 786-3951
$10.00
Creative Cooking for Renal Diets
Senay Publishing
(800) 850-6987
$17.95 + $3.00 S&H
Food Values of Portions
Commonly Used
by Bowes & Church
J.B. Lippincott Co.
227 East Washington Square
Philadelphia, PA 19106
$18.00
Kind Cooking for Kidneys
NKF of Mississippi
www.kidneyms.org
(601) 981-3611
$10.00
Magic Menus
Council of Renal Nutrition of DFW
www.nkft.org
(877) 543-6397
$12.50 + $2.50 S&H
A Taste of Asia
"Asian Recipes for a Renal Diet"
National Kidney Foundation of Northern California
www.kidneynca.org
(415) 543-3303
$10.00
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Renal Cookbook
Gambro Healthcare
932 N. Rutledge
Springfield, IL 62702
$12.00
Southwest Cookbook
for People on Dialysis
NKF of Texas
www.nkft.org
(877) 543-6397
$10.00
The Gourmet Renal Cookbook
by Sharon Stall, RD
Sol Goldman Renal Therapy Center
Lenox Hill Hospital
100 East 77th Street
(212) 434-2000
$14.95
The Renal Family Cookbook
Multimed Publications
66 Martin Street
Milton, Ontario Canada
L9T 2R2
$15.00
The Renal Gourmet
Emenar, Inc
320 Charmille Lane
Woodale, IL 60191
$17.80 + $4.50 S&H
"What can I Eat?" A Nutrition Guide
for Persons with Kidney Disease
www.dietitian.org
(310) 822.0177
$6.90 + $2.75 S&H
Now You're Cooking!
www.kidneyksmo.org
(800) 444-8113
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